Does coconut oil reduce the risk of coronary artery diseases?
نویسندگان
چکیده
منابع مشابه
Effect of high fat diet without cholesterol supplementation on oxidative stress and lipid peroxidation in New Zealand white rabbits.
AIM Dietary fats may affect coronary artery disease risk by influencing factors other than serum cholesterol. The effect of diets containing coconut oil and sunflower oil without cholesterol supplementation on oxidative stress and lipid peroxidation were studied in male New Zealand White rabbits. METHODS Animals assigned to four groups (control, cholesterol-fed, coconut oil-fed and sunflower ...
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Previous work has shown that a high-fat meal produces an increased coagulability of the blood. This fact is of interest in view of the effects of dietary fat on the serum cholesterol and its association with coronary disease. Since fats containing large amounts of unsaturated fatty acid tend to reduce the serum cholesterol rather than increase it, it is important to examine the effects of fats ...
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ورودعنوان ژورنال:
- JPMA. The Journal of the Pakistan Medical Association
دوره 63 6 شماره
صفحات -
تاریخ انتشار 2013